“The freshly dug rose garden aroma of this blend reflects perfectly our philosophy of minimal human intervention in both vineyard and winery, and our unwavering reverence of our unique terroir.”
      PETER FRASER, Winemaker

• 94 Points, The Adelaide Advertiser, Philip White
• 92 Points, Wine Enthusiast

Region: 100% McLaren Vale, 95% estate grown
Blend: 59% Grenache, 36% Shiraz, 5% Mourvedre
Production: 1,124 cases
Analysis: 15.5% Alcohol, pH 3.49, TA 0.65 g/100ml
Maturation: 15 months; one and two year old French oak barriques; Shiraz – barrel fermentation in new French barriques