“The rosy polished sheen of this Grenache, its blackberry and spicebox bouquet and long, intense finish, perfectly show what these ancient sands produce.”
      PETER FRASER, Winemaker

• 93 Points, Wine Spectator, Harvey Steiman
• 89 Points, Wine Enthusiast

Region: 100% McLaren Vale, 100% estate grown
Production: 600 cases
Analysis: 15.8% Alcohol, pH 3.35, TA 0.65 g/100ml
Maturation: 15 months one and two year old French oak barriques